Export Sales Specialist, hongkong

Export Sales Specialist:Foodsphere, Inc.

Job description:

JOB DESCRIPTION

Job Summary:
The Export Sales Specialist is responsible for the analysis, formulation of strategies and marketing programs for the assigned accounts and the development of new Export Sales accounts located locally and abroad. The position will monitor and supervise the Export Sales’ everyday activities and will work closely with government agencies and embassies such as FDA, BFAR, NMIS, BAI among others for the processing of Export permits and clearances and for possible tie ups and program implementations.

Reporting to: Export Sales Manager
Directly Supervises: NA

Minimum Requirements:
» Must be a College Graduate of Bachelor of Science in Business Administration or Business Management
» At least one (1) year of previous related practice an advantage but not required
Required expertise and competencies:
» Negotiation and Persuasion
» Communication across all levels
» Reporting and Presentation
» Strategic Planning and Execution
» Decision Making
Other Instructions:
» Will be located in Valenzuela City
» Willing to work extended hours
» New graduates from reputable schools with above academic standing may be considered

WORK LOCATION View larger map / directionsView larger map

Address

#560 West Service Rd. Paso de Blas Valenzuela City

COMPANY SNAPSHOT

Average Processing Time

More Than 2 Weeks

Industry

Manufacturing/Production

Company Size

2001 – 5000 Employees

Working Hours

shifting for Manufacturing; compressed work schedule for back-office

Dress Code

Company Uniform

Benefits

Medical, Miscellaneous allowance, Education support, Loans, Dental, Sports (e.g. Gym), Parking, Car Plan, Gas Allowance, Performance Bonus

Spoken Language

Tagalog/Filipino

COMPANY OVERVIEW

THE MEAT OF THE STORY

Foodsphere’s remarkable growth from an aspiring small-scale industry to a competitive mega-enterprise was powered by the vision of dietitian and enterprising housewife Corazon Dayro-Ong: “To be able to provide the most number of people with the highest quality products at the most affordable prices.”  She set out to fulfill this dream when she started selling homemade meat products by knocking on doors of neighbors and friends.  Soon, the succulence of her tocino and longaniza gained popularity through word of mouth and orders started to pour in faster than she could prepare them.

To augment the increasing demand, Mrs. Ong put up CDO Food Products, a small meat processing plant, on the family residential lot in Marulas, Valenzuela.  The factory began operating with a meager capital of P100,000 and churned no more than 150 kilos in production daily.

A year later, CDO saw the inclusion of hams, bacons, and sausages among its new product lines.  And in 1981, Foodsphere, Inc. was established as the company that produces the CDO brand of processed meat.  Information technology operated with an authorized capital stock of one million pesos and had the Ong family members at the helm as its major stockholders and key agents.

In 1989, Foodsphere acquired a massive 5,000 square meter land along expressway in Canumay, Valenzuela.  The new plant is capable of producing up to 30,000kgs of assorted meat products daily.

In 1997, the establishment of an impressive technoplant that sits on a sprawling 2.5 hectare property in Paso de Blas, Valenzuela became a solid testimony to the continuing growth of Foodsphere.  At this time, the company is capable of producing up to 100 metric tons of assorted meat products and 7,000 canned products per day.

And in 2008, Foodsphere has made a major leap with the establishment of its mega plant in Malvar, Batangas.

Foodsphere is a proud awardee of the Certificate of Accreditation by the National Meat Inspection Commission for passing the standards of the International and Domestic Meat Trade with a “AAA” mark.  And in 2012, Foodsphere has achieved another milestone with its ISO certification.  These, along with other awards and citations, speak of the company’s commitment to the highest level of quality and excellence.

WHY JOIN US•

Over the years, FSI has perfected the art of meat processing, gathering a wealth of practice, resources, and a remarkable volume of insight.  The company takes pride as Information technology posts consistent robust growth, from year to year.  Evidently the success of the company is achieved through the united effort of the management, the employees and its valued business partners.  Today, Foodsphere dedicates itself to the pursuit of dynamic objectives:  To Nourish Life and To Nurture Partnerships.

Skills:

 

Job Category: Broadcast/Publishing [ View All Broadcast/Publishing Jobs ]
Language requirements:  
Employment type:  
Salary: Unspecified
Degree: Unspecified
Experience (year): Unspecified
Job Location: National Capital Reg Other
Address: National Capital Reg
Company Type Employer
Post Date: 02/28/2017 / Viewed 1 times

Be the first to comment

Leave a Reply

Your email address will not be published.


*